Build A Balanced, Robust Immune System With Science-Based Nutrition
The right nutrients mean you stay healthy longer & recover faster
20%
50M
50 million people are diagnosed with autoimmune disease—80% are women [3].
Discover the most potent foods, nutrients, and science-based strategies for lifelong immune health in the Nutrition For Immune Optimization Course
Feed the immune system for full body health
A malnourished immune system may increase your risk of...
Chronic pain
Autoimmune disease
Upper respiratory tract infections
Heart disease
Frequent illnesses
Leaky gut
Figure 3. Composition and anatomical structure of the gut barrier [15].
Neurodegenerative disease
“A wealth of data show that vitamins A, B6, B12, C, D, E, and folate; trace elements, including zinc, iron, selenium, magnesium, and copper; and the omega-3 fatty acids play important and complementary roles in supporting the immune system.
Inadequate intake of these nutrients are widespread, leading to a decrease in resistance to infections and an increase in disease burden [17].”
Meet your instructor Chris Masterjohn, Ph.D.
Dr. Chris Masterjohn combines his scientific expertise with out-of-the-box thinking to translate complex science into new, practical ideas you can use to support your journey toward vibrant immune health.
He earned his Ph.D. in Nutritional Sciences from the University of Connecticut in 2012, and worked as a postdoctoral researcher in the Comparative Biosciences department at the University of Illinois at Urbana-Champaign.
He went on to serve as Assistant Professor of Health and Nutrition Sciences at Brooklyn College, part of the City University of New York before leaving academia to become a full-time writer and independent researcher.
The power of food and nutrients to maximize immune function has been a personal and professional focus of Dr. Masterjohn for over a decade.
The truth about inflammation
What you’ve heard is true—inflammation isn’t all bad.
Your immune system uses inflammation as its primary tool to protect you from bacteria, viruses, parasites, and other pathogens that can cause serious harm.
But that’s hard to believe when your joints hurt, you’re dealing with stubborn weight gain from autoimmunity, or you were just diagnosed with heart disease…all driven by chronic inflammation.
The bottom line on inflammation? Balance.
Chronic inflammation is deadly.
Acute inflammation is life-saving.
In the Immune Nutrition Optimization Course, Dr. Masterjohn will show you the exact foods, nutrients, and lifestyle choices you need to bring balance back to your immune system’s most powerful tool.
The Nutrition For Immune Optimization Course features...
Your Investment $197 $97 (One-Time Payment)
- 10 whole-food-focused lessons that will transform your immune system TODAY and save you thousands on doctor’s visits, medications, and even unnecessary supplements you might not need
VALUE $500
VALUE $500
- Over two hours of direct immune-focused instruction from Dr. Chris Masterjohn, one of the leading nutritional biochemistry experts in the world
VALUE $500
VALUE $500
- Bio-individualized, evidence-based recommendations on the exact foods and supplements that will strengthen and balance your immune system down to specific doses
VALUE $300
VALUE $300
- In-depth but easy-to-understand explanations of how your immune system actually works…so you know the power of nutrients versus blindly taking another nutraceutical
VALUE $200
VALUE $200
- The priceless peace of mind you’ll have knowing your immune system is bolstered and ready for anything it encounters—no more feeling helpless and scared when sickness strikes
PRICELESS
PRICELESS
TOTAL RETAIL VALUE: $1,500
YOU GET IT ALL FOR JUST: $97
Payment Plan Available If Needed
Limited Time $100 Discount
“A vitamin is a substance that makes you ill if you don’t eat it.”
- Albert Szent-Gyorgyi, Nobel Prize in Physiology or Medicine, researcher who isolated & named vitamin C
Enroll today and replace the fear of getting sick with potent, immune-nourishing foods
For Only $197 $97
References
All References
1. Worrall G. Common cold. Can Fam Physician. 2011;57:1289.
2. Influenza [Internet]. National Institutes of Health (NIH). 2014 [cited 2024 Sep 3]. Available from: https://www.nih.gov/about-nih/what-we-do/nih-turning-discovery-into-health/influenza
3. Scientists A. Autoimmune Diseases [Internet]. National Institute of Environmental Health Sciences. [cited 2024 Sep 3]. Available from: https://www.niehs.nih.gov/health/topics/conditions/autoimmune
4. Plotnikoff GA, Quigley JM. Prevalence of severe hypovitaminosis D in patients with persistent, nonspecific musculoskeletal pain. Mayo Clin Proc [Internet]. 2003 [cited 2024 Sep 3];78. Available from: https://pubmed.ncbi.nlm.nih.gov/14661675/
5. Stoll D, Dudler J, Lamy O, Hans D, So A, Krieg MA, et al. High prevalence of hypovitaminosis D in a Swiss rheumatology outpatient population. Swiss Med Wkly [Internet]. 2011 [cited 2024 Sep 3];141. Available from: https://pubmed.ncbi.nlm.nih.gov/21623475/
6. Sanna A, Firinu D, Zavattari P, Valera P. Zinc Status and Autoimmunity: A Systematic Review and Meta-Analysis. Nutrients [Internet]. 2018 [cited 2024 Sep 3];10. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5793296/
7. Abdelhamid L, Luo XM. Retinoic Acid, Leaky Gut, and Autoimmune Diseases. Nutrients [Internet]. 2018 [cited 2024 Sep 3];10. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6115935/
8. Ginde AA, Mansbach JM, Camargo CA. Association between serum 25-hydroxyvitamin D level and upper respiratory tract infection in the Third National Health and Nutrition Examination Survey. Arch Intern Med [Internet]. 2009 [cited 2024 Sep 3];169. Available from: https://pubmed.ncbi.nlm.nih.gov/19237723/
9. Wen H, Niu X, Zhao R, Wang Q, Sun N, Ma L, et al. Association of vitamin B1 with cardiovascular diseases, all-cause and cardiovascular mortality in US adults. Frontiers in Nutrition [Internet]. 2023 [cited 2024 Sep 3];10. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10502219/
10. Huang Z, Liu Y, Qi G, Brand D, Zheng SG. Role of Vitamin A in the Immune System. J Clin Med Res. 2018;7:258.
11. Sinopoli A, Caminada S, Isonne C, Santoro MM, Baccolini V. What Are the Effects of Vitamin A Oral Supplementation in the Prevention and Management of Viral Infections? A Systematic Review of Randomized Clinical Trials. Nutrients. 2022;14:4081.
12. Vogel-González M, Talló-Parra M, Herrera-Fernández V, Pérez-Vilaró G, Chillón M, Nogués X, et al. Low Zinc Levels at Admission Associates with Poor Clinical Outcomes in SARS-CoV-2 Infection. Nutrients. 2021;13:562.
13. Filipe Rosa L, Petersen PP, Görtz LF, Stolzer I, Kaden-Volynets V, Günther C, et al. Vitamin A- and D-Deficient Diets Disrupt Intestinal Antimicrobial Peptide Defense Involving Wnt and STAT5 Signaling Pathways in Mice. Nutrients. 2023;15:376.
14. Rao R, Samak G. Role of Glutamine in Protection of Intestinal Epithelial Tight Junctions. J Epithel Biol Pharmacol. 2012;5:47.
15. Aleman RS, Moncada M, Aryana KJ. Leaky Gut and the Ingredients That Help Treat It: A Review. Molecules. 2023;28:619.
16. Zhao R, Han X, Zhang H, Liu J, Zhang M, Zhao W, et al. Association of vitamin E intake in diet and supplements with risk of dementia: A meta-analysis. Front Aging Neurosci. 2022;14:955878.
17. Calder PC, Carr AC, Gombart AF, Eggersdorfer M. Optimal Nutritional Status for a Well-Functioning Immune System Is an Important Factor to Protect against Viral Infections. Nutrients. 2020;12:1181.
